- Makes 4
- 4 hours
- Difficulty Medium
- 7 Ingredients
By Nikki from MoM
December 6, 2017
21 Comments
For a Christmassy twist, add a little gingham fabric, a ribbon and a little piece of holly! While this is fabulous on fresh bread or crusty toast, it also makes a beautiful addition to desserts like BreadPudding!
Ingredients (makes 4 jars of marmalade)
- 6 Oranges
- 6 cups White Sugar
- 3 cups Water reserved from boiling oranges
- 3 cups Freshly squeezed orange juice
- 3 tsp Pectin
- 1 Lemon, squeezed
- 1 tsp Cinnamon
Method
- Boil the oranges well covered with water for 2 - 2.5 hours. Remember to continuously check that the water is not boiling dry!
- Remove oranges and allow to cool. Reserve 3 cups of the water from boiling.
- Once the oranges are cooled, break/cut in half, remove seeds and then finely slice.
- Place oranges, orange juice, water, sugar, pectin, lemon juice and cinnamon into a large stock pot.
- Boil for 30 - 60 minutes being very careful that the marmalade does not stick to the bottom of the pot. You may need to reduce the temperature to avoid this.
- Test the marmalade is set by dropping a teaspoon of marmalade onto a plate you've had in the freezer. If it crinkles after 30 seconds, it's ready to take off the heat. If not, continue to boil and test.
- Ladel into sterilised jars, seal and finger tighten.
- Enjoy as often as Paddington and on everything you see!
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Comments
- 21 Comments
- Post a comment
- mom19782016 said
- 05 Apr 2020
6:43 am
You could also add a splash of gin to make it extra Christmas-y if you are that way inclined!
Reply
- 01 Apr 2018
3:04 pm
Looks easy and delicious. I’ll give it a try when oranges are back in season at the farmers markets.
Reply
- mom297193 said
- 01 Apr 2018
10:14 am
I love jam I always make fig jam these are great as a Christmas gift for someone and they keep for 6 moths I think
Reply
- youngoldlady said
- 19 Mar 2018
12:46 am
This version of marmalade sound interesting, just need to get some jars.
Reply
- robyn_smithwick said
- 24 Feb 2018
4:50 pm
These are wonderful to give as gifts any time of the year. Love the gingham tops. I thought Paddington was a honey addict or is that Pooh bear. lol
Reply
- mom81879 said
- 01 Jan 2018
8:40 pm
Love how it’s called Paddingtons marmalade. And the gingham tops are adorable
Reply
- BellaB said
- 01 Jan 2018
7:13 pm
I’m not sure Im dedicated enough to try this, but it looks yummy.
Reply
- Shell24 said
- 31 Dec 2017
10:18 pm
What a lovely homemade gift to give family and friends at Christmas, or anytime!
Reply
- mom62527 said
- 29 Dec 2017
9:17 am
Yum this sounds so delicious, I love sweet spreads. I’m not sure if I have the patience to make marmalade though. Also no one in the family will eat it besides myself.
Reply
- mom169245 said
- 13 Dec 2017
11:01 am
This would make a great gift!
Reply
- ella12 said
- 12 Dec 2017
12:04 pm
This looks just gorgeous as does the presentation.
Reply
- rovermum said
- 11 Dec 2017
5:43 pm
How gorgeous do these look? What a fantastic idea as a gift for any time of year!
Reply
- mom62624 said
- 11 Dec 2017
6:45 am
These would make beautiful gifts, thanks so much.
Reply
- mom266216 said
- 08 Dec 2017
1:14 pm
Would love to try this homemade marmalade.I must say It look so delicious.
Reply
- nadine_hill said
- 08 Dec 2017
9:01 am
I love chunky marmalade! Thanks for sharing your recipe!
Reply
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